FOLU
Our FOLU practices provide direct benefit to nearby households by promoting sustainable land management, enhancing food security, reducing greenhouse gas emissions, and improving livelihoods for local communities.
Our FOLU practices provide direct benefit to nearby households by promoting sustainable land management, enhancing food security, reducing greenhouse gas emissions, and improving livelihoods for local communities.
Trees act as natural carbon sinks, absorbing carbon dioxide (CO2) from the atmosphere during photosynthesis and storing it in biomass and soils, thereby reducing the concentration of CO2 in the atmosphere.
By sequestering carbon, trees help mitigate climate change by removing CO2 from the atmosphere, reducing the greenhouse effect, and mitigating global warming.
Providing local communities and farmers with access to nutritious crops for consumption and sale, enhancing food security and nutrition.
Generating additional income opportunities for local communities through the sale of fruits & crops in markets, supporting livelihoods and economic development.
Carbon sequestration by trees directly supports SDG 13 by contributing to climate change mitigation efforts, reducing greenhouse gas emissions, and enhancing climate resilience.
Forest conservation and afforestation activities contribute to the preservation of terrestrial ecosystems and biodiversity, aligning with SDG 15 objectives of protecting and restoring ecosystems, including forests.
By improving access to crops, the program contributes to eradicating hunger, achieving food security, and promoting sustainable agriculture.
Generating income opportunities through crop sales supports poverty reduction and economic empowerment within local communities.
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